Cycling Bargains - Myprotein UK MyProtein Powdered Peanut Butter - 180g - Original (40414933104)

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Myprotein UK MyProtein Powdered Peanut Butter - 180g - Original

Product Description

Peanut butter, with a lighter twist Roasted peanuts. Full-on flavour. A lighter way to enjoy a familiar favourite. Powdered Peanut Butter is made by pressing most of the oil out of roasted peanuts, then grinding them into a fine peanut butter powder. You get that distinctive roasted peanut taste in a versatile, easy-to-mix form. Just add water to make a spread, or use it straight from the tub. All the flavour, with over 70% less fat than regular peanut butter.* A little powder. Plenty of protein. Each 12g serving gives you 5.7g of protein and 1.2g of fibre for just 48 calories.* It's high in protein and fibre, with protein contributing to the growth and maintenance of muscle mass.1,2 A simple way to add peanut flavour and protein to your everyday meals, without the richness of traditional peanut butter. Peanut flavour, your way Stir it into porridge, blend it into smoothies or mix it through yoghurt. Add it to pancakes and bakes, or whisk it with soy sauce and lime for a simple peanut sauce. For a spread, mix 2 tablespoons (12g) with 1 tablespoon of water and stir until smooth. Adjust the liquid to get the consistency you like, or use milk for a creamier finish. Choose Original, lightly sweetened with jaggery nectar powder, or Stevia. Both are suitable for vegans. 1 Protein contributes to a growth in muscle mass. 2 Protein contributes to the maintenance of muscle mass. Nutritional information is based on a 12g serving of Original flavour. Values may vary depending on flavour. *Over 70% less fat on average than other smooth peanut butter supermarket alternatives. Total fat content per 100g as consumed were obtained for 12 standard smooth peanut butter products from both in-store and online audits. This product contains 9.4g of fat per 100g against a 51.2g average fat per 100g of competitor smooth peanut butter products. Comparison verified October 2026